OTTIMO Koboreyaka's highest quality course, 8-10 dishes, 3,289 yen

Course details

OTTIMO Koboreyaka's highest quality course, 8-10 dishes, 3,289 yen

3619 yen(Tax included)

Separate fees apply for semi-private rooms.

3persons-

This is KOBOREYA's finest course.Enjoy a premium moment while savoring a luxurious and exquisite course meal made with an abundance of high-quality ingredients such as "Yamagata beef rib roast with porcini mushrooms" and "Koboreya."

Course menu

【Appetizer】

・Ripe tomato bruschetta

【Teppanyaki】

・Toyosu Market Seafood and Meat Platter (for 6 or more people)

・Swordfish from Kesennuma, Miyagi Prefecture with butter and soy sauce

・Large, thick shiitake mushrooms from Tottori Prefecture

[Monjayaki]

・Yamagata beef rib roast with porcini

・Koboreya (5 or more people)

・Aomori Yam Carbonara

【Fried noodles】

・Yamagata beef tripe fried noodles with special soy sauce

【Okonomiyaki】

・Specially selected domestic beef tendon and Kujo green onion grill (for 4 or more people)

【dessert】

・Ice cream or sherbet

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 10am on the day of your visit

Confirm availability / make reservation for this course

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2024/09/15 update