もんじゃ こぼれや囲

Mentaiko mochi ~The finest Hakata mentaiko served with mochi~

1969 yen(税込)

A monja dish made with generous amounts of Hakata mentaiko.

Aomori Yam Carbonara ~Rich Carbonara Style with Authentic Pancetta~

1969 yen(税込)

Crispy fried, flavorful pancetta creates a rich flavor, and the aromas of mellow Parmigiano-Reggiano and coarsely chopped black pepper combine to create a delicious rich egg carbonara.

Kagoshima Black Pork and Chicken White Broth Gyoza ~Luxuriously made with Kagoshima Black Pork Gyoza, in a rich chicken white broth~

1969 yen(税込)

This exquisite monja dish combines the delicious flavor of Kagoshima Prefecture black pork gyoza, which is full of meat juice, with Koboreyya's special broth and chicken white soup stock.

Tempura bits from Michelin-listed restaurant "Tempura Abe"

The fried tempura bits are from Tempura Abe, a famous tempura restaurant that has been featured in the Michelin Bib Gourmand.The fried tempura bits are fried in white sesame oil, so they have no impurities and the oil dissolves into them, giving them a rich, savory flavor.It goes perfectly with our soup stock.

Overwhelmingly delicious: Shigoku Dashi (pork bone broth)

We use dried foods specially mixed for our store by a long-established Kyoto dried food store.We purchase ingredients such as dried mackerel, dried round cucumber, dried sardines, dried anchovies, and kelp, all of which are made using traditional methods to bring out the umami flavor, and simmer a total of 10 ingredients using pork bones as the base, which is rare for monjayaki, as well as chicken bones and vegetables.The umami flavor is also scientifically proven.

Old-fashioned ~Baby Star's traditional sauce flavor that evokes the Showa era~

1639 yen(税込)

Traditional monjayaki with a kobore-style finish.

Garlic Shrimp ~Plump shrimp with plenty of garlic~

1639 yen(税込)

Monja styled after Hawaii's B-grade gourmet dish, garlic shrimp.

Homemade beef tendon curry ~Hand-made beef tendon curry monja~

1859 yen(税込)

Made with plenty of our prized beef tendon, slowly simmered in-house.A masterpiece paired with our original blend curry sauce

Monjayaki with True Octopus Genovese ~True Octopus and homemade Genovese finished with Parmigiano Reggiano~

1969 yen(税込)

A fresh and aromatic homemade Japanese-style pesto made from a luxurious paste of carefully selected ingredients such as octopus, perilla leaves, green onions, olive oil, and garlic, finished with Parmigiano Reggiano.

Monja Carbonara ~Rich carbonara made with authentic pancetta~

1969 yen(税込)

Crispy fried, flavorful pancetta adds richness, and the two aromas of mellow Parmigiano Reggiano and coarsely chopped black pepper combine to create a rich egg carbonara dish.

Jet Black ~ Grilled whole squid delivered directly from Toyosu with rich squid ink butter ~

1969 yen(税込)

Monja made with grilled whole squid delivered directly from Toyosu and topped with rich squid ink butter

Delicious spicy dandan - plenty of minced meat and rich sesame miso sauce -

1969 yen(税込)

Tantan Monja is made with great care using Saikyo miso, which has a refined sweetness, low salt content, and a beautiful pale yellow color.

Mentaiko mochi ~The finest Hakata mentaiko served with mochi~

2,165 yen(税込)

A monja dish made with generous amounts of Hakata mentaiko.

Blissful Margherita ~Hiei Yuba, Kyoto Namafu and Mozzarella Cheese Margherita Style~

1969 yen(税込)

Melty, fragrant mozzarella cheese baked with fresh tomato sauce and garlic oil for an authentic Margherita taste.This is an excellent dish that will become addictive thanks to the chewy texture of the namafu.

[Winter Limited Edition] Oyster Miso ~Domestic oysters delivered directly from Toyosu with a special yuzu-flavored dashi miso~

2079 jpy(税込)

Monja is a perfect combination of sea milk and miso broth

Kagoshima Black Pork and Chicken White Broth Gyoza ~Luxuriously made with Kagoshima Black Pork Gyoza, in a rich chicken white broth~

1969 yen(税込)

This exquisite monja dish combines the delicious flavor of Kagoshima Prefecture black pork gyoza, which is full of meat juice, with Koboreyya's special broth and chicken white soup stock.

Koboreya ~Tsukishima's best Toyosu seafood platter with traditional special soy sauce~

2189 yen(税込)

The signature monja dish that bears the store's name has been popular since the store first opened.

Monjayaki Yamagata beef rib roast with porcini mushrooms ~Yamagata beef rib roast and porcini mushrooms with mentaiko and charred butter~

2519 yen(税込)

This is a proud dish that combines A5-ranked Yamagata beef rib roast, which is characterized by its fine texture, marbling, and sweet flavor, with fragrant porcini mushrooms, known as the king of mushrooms, and browned butter and mentaiko.

Tororo Cloud Okonomiyaki

1560 yen(税込)

Old-fashioned pork tempura

1529 yen(税込)

Basic pork tempura in the downtown area. Try the traditional sauce.

Fluffy Gomokuten seafood directly delivered from Toyosu

1639 yen(税込)

Okonomiyaki mixed with squid legs, clams, pork belly, green onions, and cherry shrimp.Enjoy the flavors of seafood and pork.

Homemade beef tendon and Kujo green onion grill

1749 yen(税込)

An exquisite dish of beef skirt steak, perfectly paired with okonomiyaki and topped with Kujo negi and long green onions.

Special pork belly soy sauce fried noodles

1529 yen(税込)

Classic fried noodles with plenty of pork belly and a secret soy sauce base made with Koboreyaya's recipe

Yamagata beef tripe fried noodles with special soy sauce

2,044 yen(税込)

Koboreyya's secret soy sauce-based rich fried noodles with Yamagata beef offal

Homemade beef tendon fried noodles

1969 yen(税込)

Chicken Neck Meat with Yuzu Pepper

955 yen(税込)

Grilled whole squid delivered directly from Toyosu

1089 jpy(税込)

Swordfish steak delivered directly from Toyosu with garlic butter

1089 jpy(税込)

Melt-in-your-mouth extra thick asparagus

1089 jpy(税込)

Thick, large cap shiitake mushrooms from Oita Prefecture

1089 jpy(税込)

Grilled squid tentacles

1,197 yen(税込)

Yamagata beef offal teppanyaki

1089 jpy(税込)

Yamagata beef sirloin

4,827 yen(税込)

Tsumagoi cabbage and meat miso

539 yen(税込)

Green onion and whitebait tartare

539 yen(税込)

Anchovy Edamame

539 yen(税込)

Yamaimo Sashimi

649 yen(税込)

Seared cucumber with Nanko plum dressing

649 yen(税込)

Cool tomatoes marinated in Kyoto-style broth

649 yen(税込)

Homemade chili oil and drool-worthy avocado

649 yen(税込)

Homemade stewed beef tendon

759 yen(税込)

Hakata Mentaiko Potato Salad with Garlic Butter

759 yen(税込)

Ripe Tomato Bruschetta

869 yen(税込)

A classic Italian snack made with toasted baguette and sweet tomatoes.

Grilled fatty mackerel

1089 jpy(税込)

Premium Vanilla Ice Cream

539 yen(税込)

Premium sweets flavored with the finest vanilla seeds from Madagascar

Blood Orange Sorbet

539 yen(税込)

Made with plenty of blood orange juice from Sicily

Tiramisu

869 yen(税込)

A rich, melt-in-your-mouth dessert made with carefully selected mascarpone cheese

The luxurious interior of the restaurant is based on a "modern Japanese" motif, and most of the seats are semi-private rooms so that you can enjoy your monjayaki in comfort.We have private spaces available for use according to your needs, such as for entertaining, dining, celebrations, and banquets.

The seats are designed to be spacious so that social distancing can be maintained in line with the new normal.In addition, we have installed air conditioning equipment that can freshen the air in the restaurant every three minutes, so you can enjoy your monjayaki in peace.

Located on the 6th floor, you can enjoy a leisurely meal while looking out at the downtown atmosphere from the windows inside the restaurant.Enjoy the new downtown Tsukishima Monjayaki you've never experienced before.

テーブル4名様 × 1

It is a table seat that can accommodate up to 4 people.

掘りごたつ個室2名様 × 8

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり 1000 yen to 1000 yen per seat (tax included)

It is a private room seat that can accommodate up to 2 people.

掘りごたつ個室6名様 × 2

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり 2000 yen to 2000 yen per seat (tax included)

It is a private room seat that can accommodate up to 6 people.

掘りごたつ個室7名様 × 2

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり 2000 yen to 2000 yen per seat (tax included)

It is a private room seat that can accommodate up to 7 people.

The shop will be on the 6th floor of The City Tsukishima.

Private room monja available

You can enjoy your monjayaki in a relaxed atmosphere in a semi-private room.

"Overflowing" Monja

By directly contracting with producers of local specialties from around the country, the restaurant uses plenty of fresh, carefully selected ingredients in its monjayaki.

Creative Monja

We offer a wide range of monjayaki, from Tsukishima's classic monjayaki to original monjayaki.

A space where you can enjoy Monja

We have prepared a spacious restaurant and seating so that customers can relax and enjoy their monjayaki.

Monjayaki all-you-can-drink course

We also offer courses with all-you-can-drink options.Please choose a course to go with your Monjayaki.

Private room monjayaki available

We have private rooms available, perfect for anniversaries and special occasions.