もんじゃ こぼれや囲

Monja Mentaiko Mochi ~A single skewer of the highest quality mentaiko from the Sanriku coast of Miyagi Prefecture, served with mochi~

1859 yen(税込)

This luxurious dish uses a whole, extra-large piece of top-quality mentaiko from off the coast of Sanriku, Miyagi Prefecture.Monjayaki is a popular dish at Koboreya that combines the standard Tsukishima Monjayaki with butter and mochi.

Monja Sea Urchin - Plenty of Sea Urchin with Rich Butter Sauce -

2739 jpy(税込)

A luxurious monja dish made with a whole box of sea urchin, a high-quality ingredient with a seashore aroma.The addition of special butter gives Monjayaki a rich and mellow flavor.

Monja Blissful Margherita ~Hiei Yuba Kyo Namafu and Mozzarella Cheese Margherita Style~

1859 yen(税込)

Melted mozzarella cheese baked until fragrant, combined with fresh tomato sauce and garlic oil for the authentic Margherita taste.Monjayaki with the chewy texture of raw gluten

Tempura bits from Michelin-listed restaurant "Tempura Abe"

The fried tempura bits are from Tempura Abe, a famous tempura restaurant that has been featured in the Michelin Bib Gourmand.The fried tempura bits are fried in white sesame oil, so they have no impurities and the oil dissolves into them, giving them a rich, savory flavor.It goes perfectly with our soup stock.

Overwhelmingly delicious: Shigoku Dashi (pork bone broth)

We use dried foods specially mixed for our store by a long-established Kyoto dried food store.We purchase ingredients such as dried mackerel, dried round cucumber, dried sardines, dried anchovies, and kelp, all of which are made using traditional methods to bring out the umami flavor, and simmer a total of 10 ingredients using pork bones as the base, which is rare for monjayaki, as well as chicken bones and vegetables.The umami flavor is also scientifically proven.

Monja Mentaiko Mochi ~The highest quality Hakata mentaiko served with mochi~

1969 yen(税込)

Monja made with extra large Hakata cod roe

Monja Old-fashioned ~Baby Star's downtown sauce flavor reminiscent of the Showa era~

1639 yen(税込)

Traditional monjayaki with a koboreyakaze finish

Monja Blissful Margherita ~Hiei Yuba Kyo Namafu and Mozzarella Cheese Margherita Style~

1969 yen(税込)

Melted mozzarella cheese baked until fragrant, combined with fresh tomato sauce and garlic oil for the authentic Margherita taste.The chewy texture of the namafu is addictive.

Monjayaki with True Octopus Genovese ~True Octopus and homemade Genovese finished with Parmigiano Reggiano~

1969 yen(税込)

A fresh and aromatic homemade Japanese-style pesto made from a luxurious paste of carefully selected ingredients such as octopus, perilla leaves, green onions, olive oil, and garlic, finished with Parmigiano Reggiano.

Monja Carbonara ~Rich carbonara made with authentic pancetta~

1969 yen(税込)

Crispy fried, flavorful pancetta adds richness, and the two aromas of mellow Parmigiano Reggiano and coarsely chopped black pepper combine to create a rich egg carbonara dish.

Monjayaki Yamagata beef rib roast with porcini mushrooms ~Yamagata beef rib roast and porcini mushrooms with mentaiko and charred butter~

2519 yen(税込)

This is a proud dish that combines A5-ranked Yamagata beef rib roast, which is characterized by its fine texture, marbling, and sweet flavor, with fragrant porcini mushrooms, known as the king of mushrooms, and browned butter and mentaiko.

Monja Yamagata Beef Burger ~A stylish burger-style dish with a Yamagata beef patty on a bun~

2189 yen(税込)

Yamagata beef is appealing due to its deep flavor and mellow fat content.Burger Monja made with an original sauce that brings out the flavor of Yamagata beef and carefully selected ingredients

Monja Kaisen Koboreya ~Tsukishima's best Toyosu seafood platter with traditional sauce~

2189 yen(税込)

The signature Monja named after the restaurant has been popular since the restaurant first opened.

Monja Jet Black - Grilled whole squid delivered directly from Toyosu, served with rich squid ink butter

1969 yen(税込)

Monja made with whole grilled squid delivered directly from Toyosu and seasoned with rich squid ink butter

Monja with duck and green onion - Premium brand "Duck King" duck meat and Kujo green onion in light soy sauce flavor -

1969 yen(税込)

Koboreya's masterpiece monjayaki, perfectly matched with Koboreya's dashi stock

Monjayaki Spicy Tantan ~Plenty of minced meat, made with rich sesame miso~

1969 yen(税込)

Tan-tan Monja made with care using "Saikyo miso," which has a refined sweetness, low salt content, and a beautiful pale yellow color.

Monja Tuna ~Rare tuna cheek meat and negitoro green onion in a soy sauce flavor~

1969 yen(税込)

This luxurious and special dish is made from the rare tuna cheek meat, of which only two pieces can be taken from one tuna, and is seasoned with a refreshing soy sauce flavor.

Monja Kansai beef tendon ~Beef tendon and bok choy stewed in Kansai style~

1749 yen(税込)

Kansai-style Monja made with carefully simmered beef tendons

Monjayaki with Oyster Miso ~Domestic oysters delivered directly from Toyosu served with a specially made dashi miso with a yuzu flavor~

1969 yen(税込)

Monja with the perfect combination of sea milk and dashi miso

Monja Sea Urchin -Plenty of Sea Urchin with Rich Butter-

2849 yen(税込)

A luxurious monja dish made with a whole box of sea urchin, a high-quality ingredient with a seashore aroma.Add butter for a richer, smoother flavor.

Hokkaido Genghis Khan ~Genghis Khan with a mellow butter flavor~

1969 yen(税込)

Genghis Khan, one of Hokkaido's three major gourmet foods, is enhanced with Hokkaido butter for a rich, full-bodied flavor.

Chicken white broth gyoza - made with generous amounts of Kagoshima black pork gyoza in a rich chicken white broth

1969 yen(税込)

This exquisite monja dish combines the delicious flavor of Kagoshima Prefecture black pork gyoza, which is full of meat juice, with Koboreyya's special dashi and chicken broth.

Old-fashioned pork tempura

1529 yen(税込)

Basic pork tempura in the downtown area. Try the traditional sauce.

Fluffy Gomokuten seafood delivered directly from Tsukiji

1639 yen(税込)

Okonomiyaki made with squid legs, clams, pork belly, green onions, and cherry shrimp.Enjoy the taste of seafood and pork.

Specially selected domestic beef tendon and grilled Kujo green onions

1749 yen(税込)

A delicious dish of beef skirt steak, perfectly paired with okonomiyaki and finished with Kujo green onions and long leeks.

Pork Belly Special Soy Sauce Fried Noodles

1529 yen(税込)

Classic fried noodles with plenty of pork belly and a secret soy sauce base from Koboreyaya

Yamagata beef tripe fried noodles with special soy sauce

2044 yen(税込)

Rich fried noodles with Yamagata beef offal made with Koboraya's secret soy sauce sauce

Kyoto-style beef tendon fried noodles

1969 yen(税込)

Yamagata Pork Tontoro

979 jpy(税込)

Large thick shiitake mushrooms from Tochigi Prefecture

1089 jpy(税込)

Grilled whole squid delivered directly from Toyosu

1089 jpy(税込)

Swordfish delivered directly from Toyosu

1089 jpy(税込)

Melt-in-your-mouth extra thick asparagus

1089 jpy(税込)

Domestic oysters delivered directly from Toyosu

1199 yen(税込)

Yamagata beef rib roast sukiyaki style

1529 yen(税込)

Seared cucumber with Nanko plum dressing

649 yen(税込)

Yamaimo Sashimi

649 yen(税込)

Boiled beef stew

759 yen(税込)

Ripe Tomato Bruschetta

869 yen(税込)

A classic Italian snack made with toasted baguette and sweet tomatoes.

Grilled fatty mackerel

1089 jpy(税込)

Green onion and whitebait tartare

539 yen(税込)

Tsumagoi cabbage and meat miso

539 yen(税込)

Anchovy Edamame

539 yen(税込)

Cool tomatoes marinated in Kyoto-style broth

649 yen(税込)

Homemade chili oil and drool-worthy avocado

649 yen(税込)

Hakata Mentaiko Potato Salad with Garlic Butter

759 yen(税込)

Premium Vanilla Ice Cream

539 yen(税込)

Premium sweets flavored with the finest vanilla seeds from Madagascar

Yuzu Sorbet

539 yen(税込)

Made with plenty of yuzu juice from Miyazaki Prefecture, one of Japan's leading yuzu producing areas.

Blood Orange Sorbet

539 yen(税込)

Made with plenty of blood orange juice from Sicily

Tiramisu

869 yen(税込)

A rich, melt-in-your-mouth dessert made with carefully selected mascarpone cheese

The luxurious interior of the restaurant is based on a "modern Japanese" motif, and most of the seats are semi-private rooms so that you can enjoy your monjayaki in comfort.We have private spaces available for use according to your needs, such as for entertaining, dining, celebrations, and banquets.

The seats are designed to be spacious so that social distancing can be maintained in line with the new normal.In addition, we have installed air conditioning equipment that can freshen the air in the restaurant every three minutes, so you can enjoy your monjayaki in peace.

Located on the 6th floor, you can enjoy a leisurely meal while looking out at the downtown atmosphere from the windows inside the restaurant.Enjoy the new downtown Tsukishima Monjayaki you've never experienced before.

テーブル4名様 × 1

It is a table seat that can accommodate up to 4 people.

掘りごたつ個室2名様 × 8

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり 1000 yen to 1000 yen per seat (tax included)

It is a private room seat that can accommodate up to 2 people.

掘りごたつ個室6名様 × 2

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり 2000 yen to 2000 yen per seat (tax included)

It is a private room seat that can accommodate up to 6 people.

掘りごたつ個室7名様 × 2

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり 2000 yen to 2000 yen per seat (tax included)

It is a private room seat that can accommodate up to 7 people.

The shop will be on the 6th floor of The City Tsukishima.

Private room monjayaki available

You can enjoy your monjayaki in a relaxed atmosphere in a private room.

"Spillover" Monja

By directly contracting with local producers of local specialties from around the country, we use plenty of fresh, carefully selected ingredients in our Monjayaki.

Creative Monja

We offer a wide range of monjayaki, from Tsukishima's classic monjayaki to original monjayaki.

A space where you can enjoy Monja

We have prepared a spacious restaurant and seating so that customers can relax and enjoy their monjayaki.

Monjayaki all-you-can-drink course

We also offer courses with all-you-can-drink options.Please choose a course to go with your Monjayaki.

Private room monjayaki available

We have private rooms available, perfect for anniversaries and special occasions.